Cooking Times

30 min
Prep Time
15 min
Cook Time
45 min
Total Time

Ingredients (5 items)

300.00 g All-purpose flour
100.00 g Cornstarch
150.00 g Butter
room temperature
300.00 g Dulce de leche
200.00 g Shredded coconut
for rolling

Instructions (5 steps)

1
Cream butter with powdered sugar until fluffy.
5 minutes
2
Add egg yolks and lemon zest.
3 minutes
3
Mix in flour and cornstarch to form dough.
5 minutes
4
Roll thin, cut circles, bake at 180°C for 12 minutes.
12 minutes
5
Sandwich with dulce de leche, roll in coconut.
20 minutes