Medium
Argentinian
Humita
Traditional corn tamale wrapped in corn husks - sweet and savory
130
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
55 min
Prep Time
75 min
Cook Time
130 min
Total Time
Ingredients (5 items)
8.00 ears
Fresh corn
with husks
2.00 medium
Onions
finely chopped
1.00 large
Bell peppers
diced
200.00 g
Fresh cheese
cubed
250.00 ml
Milk
Instructions (5 steps)
1
Remove corn kernels, reserve husks.
15 minutes
2
Cook onions and peppers until soft.
10 minutes
3
Add corn, milk, and seasonings.
20 minutes
4
Wrap mixture with cheese in corn husks.
30 minutes
5
Steam bundles for 45 minutes.
45 minutes