Medium
Argentinian
Locro
Traditional Argentinian stew with corn beans and meat perfect for cold days
160
Total Minutes
8
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
140 min
Cook Time
160 min
Total Time
Ingredients (5 items)
500.00 g
Hominy corn
white corn
600.00 g
Beef chuck
cubed
200.00 g
Chorizo sausage
sliced
300.00 g
White beans
soaked overnight
400.00 g
Pumpkin
cubed
Instructions (5 steps)
1
Soak corn and beans overnight separately.
480 minutes
2
Brown meat and chorizo in large pot.
10 minutes
3
Add corn, beans, and water to cover.
5 minutes
4
Simmer 2 hours, add pumpkin in last 30 minutes.
120 minutes
5
Season and serve with quiquirimichi sauce.