Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (5 items)
800.00 g
White fish
mixed varieties
400.00 g
Potatoes
sliced
300.00 g
Tomatoes
grated
500.00 ml
Fish stock
2.00 g
Saffron
Instructions (3 steps)
1
Layer potatoes in casserole.
5 minutes
2
Add tomatoes, saffron and stock.
20 minutes
3
Add fish and simmer until cooked.
15 minutes