Cooking Times

30 min
Prep Time
45 min
Cook Time
75 min
Total Time

Ingredients (5 items)

12.00 pieces Cannelloni pasta
400.00 g Roast beef
minced
500.00 ml Béchamel sauce
100.00 g Parmesan cheese
grated
200.00 g Mushrooms
chopped

Instructions (3 steps)

1
Cook pasta until al dente.
10 minutes
2
Mix meat with Cooked mushrooms.
10 minutes
3
Fill pasta, top with béchamel and cheese, bake.
25 minutes