Cooking Times

15 min
Prep Time
50 min
Cook Time
65 min
Total Time

Ingredients (5 items)

800.00 g Potatoes
peeled
600.00 g Green cabbage
chopped
150.00 g Bacon
diced
4.00 cloves Garlic
minced
80.00 ml Olive oil

Instructions (3 steps)

1
Boil potatoes and cabbage until very tender.
25 minutes
2
Mash together and Cook bacon until crispy.
10 minutes
3
Mix with potato mixture and pan fry until golden.
15 minutes