Easy
Algerian
Tamina
Semolina sweet with nuts
35
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (5 items)
300.00 g
Fine semolina
120.00 g
Butter
150.00 ml
Honey
100.00 g
Mixed nuts
chopped
8.00 g
Cinnamon
Instructions (3 steps)
1
Toast semolina in butter until golden.
12 minutes
2
Add honey and mix until smooth.
8 minutes
3
Garnish with nuts and cinnamon.