Cooking Times

200 min
Prep Time
240 min
Cook Time
440 min
Total Time

Ingredients (5 items)

2000.00 g Leg of lamb
bone-in
8.00 cloves Garlic
crushed
20.00 g Cumin
ground
15.00 g Coriander seeds
ground
80.00 ml Olive oil

Instructions (3 steps)

1
Make paste with garlic, spices and olive oil.
15 minutes
2
Rub spice paste all over lamb and marinate.
180 minutes
3
Slow roast until tender and aromatic.
240 minutes