Cooking Times

25 min
Prep Time
95 min
Cook Time
120 min
Total Time

Ingredients (5 items)

800.00 g Lamb pieces
400.00 ml Greek yogurt
3.00 pieces Eggs
60.00 g Butter
20.00 g Fresh oregano

Instructions (3 steps)

1
Brown lamb pieces in butter until sealed.
15 minutes
2
Beat yogurt with eggs and pour over lamb.
5 minutes
3
Bake until lamb is tender and top is golden.
75 minutes