Cooking Times

35 min
Prep Time
50 min
Cook Time
85 min
Total Time

Ingredients (5 items)

8.00 pieces Bell peppers
large, tops removed
400.00 g Ground beef
200.00 g Rice
uncooked
150.00 g Onions
diced
50.00 g Tomato paste

Instructions (3 steps)

1
Hollow out peppers and prepare meat-rice filling.
20 minutes
2
Mix ground beef, rice, onions and seasonings thoroughly.
15 minutes
3
Stuff peppers and bake in tomato sauce until tender.
50 minutes