Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (3 items)
200.00 g
Wheat flour
150.00 g
Ghee
100.00 g
Almonds
sliced
Instructions (3 steps)
1
Roast flour in ghee until fragrant.
12 minutes
2
Add sugar syrup and almonds.
8 minutes
3
Pour thin and cool until brittle.