Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (8 items)

300.00 g All-purpose flour
for dough
200.00 ml Warm water
lukewarm
1.00 tsp Active dry yeast
instant yeast
2.00 tbsp Sugar
white sugar
100.00 g Brown sugar
for filling
1.00 tsp Cinnamon
ground
50.00 g Chopped peanuts
for filling
4.00 tbsp Vegetable oil
for cooking

Instructions (6 steps)

1
Mix flour, yeast, sugar, and warm water to form dough.
2
Knead until smooth, let rise 1 hour.
60 minutes
3
Mix brown sugar, cinnamon, and peanuts for filling.
4
Divide dough into 8 pieces, flatten each.
5
Add filling, seal edges, flatten gently.
6
Cook in oiled pan 3 minutes per side until golden.
6 minutes