Cooking Times

120 min
Prep Time
480 min
Cook Time
600 min
Total Time

Ingredients (3 items)

500.00 g All-purpose flour
200.00 g Margarine
60.00 g Sugar

Instructions (3 steps)

1
Make enriched dough and let rise.
90 minutes
2
Shape into balls and layer in pot.
20 minutes
3
Bake overnight at low temperature.
480 minutes