Cooking Times

25 min
Prep Time
15 min
Cook Time
40 min
Total Time

Ingredients (3 items)

1000.00 g Pork ribs
cut flanken style
3.00 stalks Lemongrass
60.00 ml Fish sauce

Instructions (3 steps)

1
Marinate ribs with lemongrass and fish sauce.
120 minutes
2
Grill over charcoal until caramelized.
15 minutes
3
Serve with rice and pickled vegetables.