Cooking Times
20 min
Prep Time
20 min
Cook Time
40 min
Total Time
Ingredients (3 items)
400.00 g
Rice flour
100.00 g
Tapioca starch
200.00 g
Ground pork
Instructions (3 steps)
1
Make rice flour batter.
10 minutes
2
Steam in small bowls until set.
20 minutes
3
Serve with pork topping and sauce.