Cooking Times

20 min
Prep Time
75 min
Cook Time
95 min
Total Time

Ingredients (3 items)

400.00 g Rice vermicelli
80.00 g Fermented fish paste
mam ruoc
400.00 g Pork ribs

Instructions (3 steps)

1
Make broth with fermented fish paste.
30 minutes
2
Add pork ribs and vegetables.
45 minutes
3
Serve with noodles and fresh herbs.