Cooking Times

25 min
Prep Time
10 min
Cook Time
35 min
Total Time

Ingredients (3 items)

500.00 g Ground pork
20.00 sheets Rice paper
100.00 g Pork fat
diced

Instructions (3 steps)

1
Mix ground pork with seasonings and fat.
15 minutes
2
Form into sausages and grill over charcoal.
10 minutes
3
Wrap in rice paper with herbs and serve.