Cooking Times
20 min
Prep Time
12 min
Cook Time
32 min
Total Time
Ingredients (3 items)
4.00 pieces
Vietnamese baguette
400.00 g
Pork shoulder
marinated
200.00 g
Pickled vegetables
carrot and daikon
Instructions (3 steps)
1
Marinate pork with lemongrass and fish sauce.
60 minutes
2
Grill pork until caramelized.
12 minutes
3
Assemble with pickles, cilantro, chili.
5 minutes