Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (4 items)

200.00 g Papelón
brown sugar cane
4.00 large Lemons
1000.00 ml Water
cold
200.00 g Ice

Instructions (4 steps)

1
Dissolve papelón in warm water.
10 minutes
2
Add fresh lemon juice.
3 minutes
3
Strain and add cold water.
2 minutes
4
Serve over ice.