Cooking Times

30 min
Prep Time
125 min
Cook Time
155 min
Total Time

Ingredients (4 items)

800.00 g Chigüire meat
or beef substitute
3.00 medium Onions
2.00 large Bell peppers
6.00 cloves Garlic

Instructions (4 steps)

1
Boil meat until very tender.
90 minutes
2
Shred meat finely.
15 minutes
3
Cook with vegetables until dry.
20 minutes
4
Season with salt and pepper.