Cooking Times

25 min
Prep Time
45 min
Cook Time
70 min
Total Time

Ingredients (3 items)

1000.00 g Pork belly
with skin
20.00 g Salt
5.00 g Garlic powder

Instructions (4 steps)

1
Cut pork belly into strips.
15 minutes
2
Season with salt and garlic powder.
10 minutes
3
Fry in its own fat until crispy.
45 minutes
4
Drain on paper towels.
5 minutes