Easy
British
Eton Mess
Strawberries with cream and meringue
10
Total Minutes
6
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (3 items)
500.00 g
Strawberries
300.00 ml
Double cream
4.00 large
Meringue nests
Instructions (3 steps)
1
Hull and slice strawberries.
5 minutes
2
Whip cream to soft peaks.
3 minutes
3
Fold together with broken meringue.
2 minutes