Cooking Times

15 min
Prep Time
6 min
Cook Time
21 min
Total Time

Ingredients (3 items)

225.00 g Self-raising flour
85.00 g Butter
75.00 g Currants

Instructions (3 steps)

1
Rub butter into flour until breadcrumbs.
5 minutes
2
Add currants and form dough.
5 minutes
3
Roll and cook on griddle.
6 minutes