Hard
British
Steak and Kidney Pie
Traditional meat pie with pastry
150
Total Minutes
6
Servings
Cooking Times
30 min
Prep Time
120 min
Cook Time
150 min
Total Time
Ingredients (3 items)
600.00 g
Beef steak
cubed
200.00 g
Lamb kidneys
400.00 g
Puff pastry
Instructions (3 steps)
1
Brown steak and kidneys with onions.
10 minutes
2
Slow cook in gravy until tender.
90 minutes
3
Top with pastry and bake.
30 minutes