Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (2 items)

500.00 g Flour
100.00 g Sesame seeds

Instructions (3 steps)

1
Make dough and shape into rings.
45 minutes
2
Dip in molasses water and sesame.
10 minutes
3
Bake until golden brown.
25 minutes