Cooking Times
15 min
Prep Time
29 min
Cook Time
44 min
Total Time
Ingredients (8 items)
400.00 g
Spaghetti
2.00 pieces
Taiwanese sausage
sliced
150.00 g
Shiitake mushrooms
sliced
2.00 pieces
Bell peppers
mixed colors, strips
60.00 ml
Soy sauce
30.00 ml
Sesame oil
4.00 cloves
Garlic
minced
50.00 g
Basil
Thai basil
Instructions (6 steps)
1
Cook spaghetti until al dente, drain.
10 minutes
2
Stir-fry sausage until lightly browned.
5 minutes
3
Add mushrooms and peppers, cook.
8 minutes
4
Add garlic, soy sauce, sesame oil.
3 minutes
5
Toss in cooked spaghetti.
3 minutes
6
Garnish with fresh basil leaves.