Easy
Taiwanese
Mango Shaved Ice
Taiwanese dessert
36
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
21 min
Cook Time
36 min
Total Time
Ingredients (8 items)
2.00 large
Fresh mango
ripe, diced
600.00 g
Shaved ice
fine
120.00 ml
Condensed milk
150.00 ml
Mango puree
200.00 g
Mango ice cream
optional
100.00 g
Tapioca pearls
cooked
12.00 pieces
Mint leaves
for garnish
30.00 g
Toasted peanuts
crushed
Instructions (6 steps)
1
Prepare fine shaved ice using machine.
5 minutes
2
Dice fresh mango into small cubes.
8 minutes
3
Layer shaved ice in serving bowls.
3 minutes
4
Top with mango pieces and puree.
3 minutes
5
Drizzle condensed milk over top.
2 minutes
6
Add optional toppings, serve immediately.