Cooking Times

15 min
Prep Time
19 min
Cook Time
34 min
Total Time

Ingredients (8 items)

600.00 g Veal or beef
sliced thin
300.00 g Mushrooms
mixed wild
2.00 medium Onions
diced
200.00 ml Heavy cream
100.00 ml White wine
40.00 g Butter
3.00 tbsp Fresh herbs
parsley, chives
400.00 g Spätzli
cooked

Instructions (6 steps)

1
Cook mushrooms and onions in butter.
8 minutes
2
Add meat, cook quickly 3 minutes.
3 minutes
3
Add wine, let reduce slightly.
3 minutes
4
Pour in cream, simmer gently.
4 minutes
5
Season, stir in fresh herbs.
1 minutes
6
Serve over hot spätzli.