Cooking Times

20 min
Prep Time
31 min
Cook Time
51 min
Total Time

Ingredients (8 items)

300.00 g Cottage cheese
drained
2.00 large Eggs
100.00 g Flour
50.00 g Sugar
1.00 tbsp Lemon zest
50.00 g Raisins
soaked
500.00 ml Oil
for frying
50.00 g Powdered sugar
for dusting

Instructions (6 steps)

1
Mix cottage cheese, eggs, flour, sugar.
5 minutes
2
Add lemon zest and drained raisins.
2 minutes
3
Let batter rest 15 minutes.
15 minutes
4
Heat oil to 170°C.
5 minutes
5
Drop spoonfuls of batter, fry until golden.
4 minutes
6
Drain, dust with powdered sugar.