Cooking Times
15 min
Prep Time
34 min
Cook Time
49 min
Total Time
Ingredients (8 items)
400.00 g
Macaroni
400.00 g
Potatoes
cubed
2.00 large
Onions
sliced
200.00 g
Appenzeller cheese
grated
50.00 g
Butter
100.00 ml
Heavy cream
200.00 ml
Applesauce
for serving
1.00 to taste
Salt and pepper
Instructions (6 steps)
1
Cook macaroni and potatoes together until tender.
12 minutes
2
Meanwhile, caramelize onions in butter, 15 minutes.
15 minutes
3
Drain pasta and potatoes, reserve some cooking water.
2 minutes
4
Mix pasta, potatoes with cheese and cream.
3 minutes
5
Add cooking water if needed, season.
2 minutes
6
Serve topped with caramelized onions and applesauce.