Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (5 items)

400.00 g Spaghetti
150.00 g Pancetta
diced
3.00 large Eggs
1.00 cup Parmesan cheese
grated
1.00 tsp Black pepper
freshly ground

Instructions (5 steps)

1
Bring a large pot of salted water to boil and cook spaghetti according to package directions.
10 minutes
2
While pasta cooks, fry pancetta in a large pan until crispy.
5 minutes
3
Beat eggs with parmesan cheese and black pepper in a bowl.
4
Drain pasta, reserving 1 cup pasta water. Add hot pasta to pancetta pan.
5
Remove from heat and quickly mix in egg mixture, tossing vigorously. Add pasta water as needed for creaminess.