Cooking Times

30 min
Prep Time
66 min
Cook Time
96 min
Total Time

Ingredients (8 items)

250.00 g Plain flour
toasted
100.00 g Ground almonds
125.00 g Lard
or butter
100.00 g Powdered sugar
1.00 tsp Cinnamon
ground
1.00 large Lemon zest
2.00 tbsp Sesame seeds
toasted
100.00 g Extra powdered sugar
for coating

Instructions (6 steps)

1
Toast flour in dry pan until lightly golden.
8 minutes
2
Let flour cool completely.
15 minutes
3
Mix flour, almonds, sugar, cinnamon, zest, sesame seeds.
5 minutes
4
Rub in lard until mixture comes together.
8 minutes
5
Shape into small rounds, place on baking sheet.
15 minutes
6
Bake at 160°C for 15 minutes, cool, dust with sugar.
15 minutes