Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (4 items)

1.00 large Spaghetti squash
2.00 cups Broccoli
florets
1.50 cups Cheddar cheese
0.50 cup Heavy cream

Instructions (3 steps)

1
Roast squash halves at 400°F for 40 minutes.
40 minutes
2
Steam broccoli.
5 minutes
3
Scrape squash strands and mix with cheese sauce and broccoli.