Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (5 items)

1.00 lb Breakfast sausage
ground
10.00 Eggs
large
1.00 cup Cheddar cheese
shredded
0.50 cup Bell pepper
diced
1.00 cup Spinach
chopped

Instructions (5 steps)

1
Preheat oven to 350°F and grease muffin tin.
2
Cook sausage until browned.
8 minutes
3
Whisk eggs with cheese, veggies, and cooked sausage.
4
Fill muffin cups and bake 20 minutes.
20 minutes
5
Cool and store in fridge.