Cooking Times

10 min
Prep Time
50 min
Cook Time
60 min
Total Time

Ingredients (10 items)

1.00 cup Arborio rice
4.00 cups Whole milk
1.00 cup Heavy cream
0.50 cup Sugar
0.25 tsp Salt
1.00 Cinnamon stick
2.00 tbsp Butter
1.00 tsp Vanilla extract
1.00 Whole almond
blanched
2.00 tbsp Ground cinnamon
for serving

Instructions (8 steps)

1
Combine rice, milk, cream, sugar, salt, cinnamon stick in pot.
2
Bring to gentle simmer, stirring frequently.
3
Reduce heat to low, cook 45 minutes stirring often until creamy.
45 minutes
4
Remove cinnamon stick, stir in butter and vanilla.
5
Hide whole almond in the pudding.
6
Serve warm or chilled in bowls.
7
Sprinkle with cinnamon and serve with cherry sauce.
8
Whoever finds almond will marry within the year (or have good luck)!