Hard Premium Christmas Noche Buena

Rendang - Acehnese Christmas Beef Curry

Name: Rendang - Acehnese Christmas Beef Curry
Prep time: 30 min
Cook time: 285 min
Total time: 315 min
Yield: 8
Cuisine: International
Ingredients: 3.00 lbs Beef chuck cubed; 4.00 cups Coconut milk; 8.00 Shallots; 8.00 cloves Garlic; 3.00 inch piece Ginger; 2.00 inch piece Galangal; 3.00 stalks Lemongrass bruised; 10.00 Red chilies; 2.00 tsp Turmeric; 2.00 tbsp Coriander ground; 1.00 tbsp Cumin; 6.00 Kaffir lime leaves; 2.00 tbsp Tamarind paste; 2.00 tbsp Palm sugar; 0.25 cup Vegetable oil; 2.00 tsp Salt

Aceh's festive slow-cooked beef - ultra-tender beef in coconut spice paste. This Indonesian Sumatran dish represents Acehnese Islamic sultanate heritage and spice trade traditions.

315

Total Minutes

Servings

Gluten-Free Keto

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Rendang - Acehnese Christmas Beef Curry

This recipe is reserved for premium members

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