Hard Premium Christmas Noche Buena

Bûche de Noël - French Christmas Yule Log

Name: Bûche de Noël - French Christmas Yule Log
Prep time: 60 min
Cook time: 12 min
Total time: 72 min
Yield: 10
Cuisine: International
Ingredients: 6.00 large Eggs separated; 0.75 cup Sugar; 0.50 cup Cocoa powder Dutch-process; 0.25 cup All-purpose flour; 2.00 cups Heavy cream cold; 8.00 oz Dark chocolate chopped; 0.50 cup Butter softened; 1.50 cups Powdered sugar; 2.00 tsp Vanilla extract; 3.00 tbsp Coffee liqueur optional; 6.00 Meringue mushrooms for decoration

France's iconic Christmas dessert - delicate chocolate sponge rolled with cream and decorated to resemble a log. This show-stopping centerpiece represents the ancient Yule log tradition transformed into edible art.

Total Minutes

Servings

Vegetarian Gluten-Free

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Bûche de Noël - French Christmas Yule Log

This recipe is reserved for premium members

Recipe Author

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Premium Content

Measuring cups & spoons

Measuring cups & spoons