Easy
Christmas Noche Buena
Kutya - Ukrainian Christmas Wheat Berry Pudding
Ukraine's sacred Christmas Eve dish - sweet wheat berries with honey, poppy seeds, and nuts. This ancient ritual food symbolizes prosperity and eternal life, starting the twelve-dish Sviata Vecheria feast.
855
Total Minutes
10
Servings
Vegetarian
Gluten-Free
Cooking Times
735 min
Prep Time
120 min
Cook Time
855 min
Total Time
Ingredients (10 items)
2.00 cups
Wheat berries
whole grain
1.00 cup
Poppy seeds
0.75 cup
Honey
1.00 cup
Walnuts
chopped
0.50 cup
Raisins
0.50 cup
Almonds
slivered
1.00 tbsp
Orange zest
2.00 tbsp
Lemon juice
1.00 tsp
Vanilla extract
0.25 cup
Sugar
optional
Instructions (8 steps)
1
Soak wheat berries in water overnight to soften.
720 minutes
2
Drain and cook wheat berries in fresh water until tender, 2 hours.
120 minutes
3
Drain and cool completely. Berries should be soft but chewy.
30 minutes
4
Grind poppy seeds in food processor or mortar until paste-like.
5 minutes
5
Mix poppy seeds with honey, vanilla, orange zest, and lemon juice.
6
Fold honey mixture into wheat berries gently but thoroughly.
7
Add walnuts, almonds, and raisins. Mix well.
8
Refrigerate at least 2 hours. Serve cold or room temperature on Christmas Eve.
120 minutes