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Kibbeh bi Saniyeh - Lebanese Christmas Baked Kibbeh

Name: Kibbeh bi Saniyeh - Lebanese Christmas Baked Kibbeh
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Yield: 10
Cuisine: International
Ingredients: 2.00 cups Bulgur wheat fine #1; 2.00 lbs Ground lamb lean; 1.00 lb Ground beef for filling; 3.00 large Onions finely minced; 0.75 cup Pine nuts; 2.00 tbsp Allspice; 2.00 tsp Cinnamon; 1.00 tsp Cumin; 1.00 tsp Black pepper; 0.50 cup Butter melted; 0.50 cup Ice water; 2.00 tsp Salt

Lebanon's festive Christmas dish - spiced meat and bulgur layered casserole. This elegant dish showcases Lebanese culinary artistry and represents the importance of family gatherings during the holidays.

105

Total Minutes

Servings

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Kibbeh bi Saniyeh - Lebanese Christmas Baked Kibbeh

This recipe is reserved for premium members

Recipe Author

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