Medium Premium Christmas Noche Buena

Piti - Azerbaijani Christmas Lamb Stew

Name: Piti - Azerbaijani Christmas Lamb Stew
Prep time: 735 min
Cook time: 240 min
Total time: 975 min
Yield: 8
Cuisine: International
Ingredients: 2.00 lbs Lamb shoulder bone-in, chunked; 2.00 cups Chickpeas soaked overnight; 4.00 medium Potatoes quartered; 2.00 large Onions chopped; 3.00 large Tomatoes chopped; 0.50 cup Dried plums optional; 4.00 oz Lamb fat diced; 0.50 tsp Saffron threads; 1.00 tsp Turmeric; 2.00 tsp Salt; 1.00 tsp Black pepper; 8.00 cups Water

Azerbaijan's festive chickpea lamb stew - slow-cooked in individual clay pots. This Caucasian specialty represents Azerbaijani heritage and the ancient cooking traditions of the Silk Road.

975

Total Minutes

Servings

Gluten-Free

This recipe is reserved for premium members

Unlock the full ingredient list, step-by-step instructions, and video tutorial with a premium subscription.

Premium Content

Get unlimited access to detailed ingredients, instructions, and chef tips for every premium recipe.

Upgrade Now

Supplements for men

Shop on Amazon

SmartChef participates in affiliate programs and may earn commissions from qualifying purchases through the links above.

Piti - Azerbaijani Christmas Lamb Stew

This recipe is reserved for premium members

Recipe Author

admin@smartchef.pro

Premium Content

Supplements for men

Supplements for men