Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (7 items)

4.00 cans Coconut milk
400ml each
2.00 cups Sweet corn
kernels
0.75 cup Sugar
0.50 cup Cornstarch
1.00 can Condensed milk
14 oz
1.00 cup Cheese
grated
0.50 tsp Salt

Instructions (7 steps)

1
Mix cornstarch with 1 cup coconut milk until smooth.
2
Heat remaining coconut milk in heavy pot.
3
Add corn kernels and cook for 10 minutes.
10 minutes
4
Add sugar, condensed milk, and cornstarch mixture.
5
Stir constantly until thick, about 15 minutes.
15 minutes
6
Pour into serving dish and top with cheese.
7
Chill until set before serving.