Cooking Times

495 min
Prep Time
165 min
Cook Time
660 min
Total Time

Ingredients (12 items)

2.00 lbs Haricot beans
dried white beans
2.00 lbs Pork belly
cubed
2.00 Pig's trotters
split
3.00 large Onions
chopped
3.00 large Carrots
chunked
2.00 large Leeks
sliced
0.50 head Cabbage
chopped
3.00 Bay leaves
4.00 sprigs Thyme
1.00 tbsp Black pepper
10.00 cups Water
2.00 tbsp Salt

Instructions (8 steps)

1
Soak beans overnight. Drain.
480 minutes
2
Place beans, pork belly, trotters, onions in large pot with water.
3
Add bay leaves, thyme, pepper. Bring to boil.
4
Skim foam. Simmer covered 2 hours.
120 minutes
5
Add carrots, leeks. Cook 30 minutes.
30 minutes
6
Add cabbage. Cook 15 minutes until tender.
15 minutes
7
Season with salt. Should be thick and hearty.
8
Serve in bowls with crusty bread. Jersey Christmas tradition.