Medium Premium Christmas Noche Buena

Lobster Thermidor - Turks and Caicos Christmas Luxury

Name: Lobster Thermidor - Turks and Caicos Christmas Luxury
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Cuisine: International
Ingredients: 4.00 large Caribbean lobster tails spiny lobster; 0.50 cup Butter; 4.00 Shallots minced; 1.00 cup White wine; 2.00 cups Heavy cream; 2.00 tbsp Dijon mustard; 0.25 cup Brandy; 1.00 cup Gruyere cheese grated; 0.50 cup Parmesan grated; 2.00 Egg yolks; 2.00 tbsp Fresh tarragon; 1.00 tsp Salt and pepper each

Turks and Caicos' festive lobster dish - Caribbean lobster in brandy cream sauce. This British territory represents luxury island dining and spiny lobster heritage.

Total Minutes

Servings

Gluten-Free Keto

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Lobster Thermidor - Turks and Caicos Christmas Luxury

This recipe is reserved for premium members

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