Cooking Times

15 min
Prep Time
95 min
Cook Time
110 min
Total Time

Ingredients (8 items)

250.00 g Rice flour
100.00 g Tapioca flour
600.00 ml Coconut milk
150.00 g Sugar
1.00 tsp Salt
4.00 colors Food coloring
red, green, blue, yellow
100.00 ml Pandan juice
4.00 pieces Banana leaves
for lining

Instructions (6 steps)

1
Mix flours, coconut milk, sugar, salt until smooth.
5 minutes
2
Divide batter into 6 portions, add different colors.
3
Line steaming tray with banana leaves.
4
Steam first layer 5 minutes until set.
5 minutes
5
Add next colored layer, steam 5 minutes, repeat.
30 minutes
6
Cool completely before cutting into diamonds.
60 minutes