Cooking Times

20 min
Prep Time
11 min
Cook Time
31 min
Total Time

Ingredients (8 items)

2.00 large Mud crabs
about 1kg each
6.00 tbsp Tomato sauce
4.00 tbsp Chili sauce
sweet chili
2.00 tbsp Rice vinegar
3.00 inches Ginger
minced
6.00 cloves Garlic
minced
2.00 large Eggs
beaten
4.00 pieces Mantou buns
for serving

Instructions (6 steps)

1
Clean and chop crabs into pieces.
15 minutes
2
Heat oil, stir-fry ginger and garlic 1 minute.
1 minutes
3
Add crab pieces, stir-fry 5 minutes.
5 minutes
4
Mix sauces and vinegar, add to crab.
3 minutes
5
Pour beaten eggs, toss gently.
2 minutes
6
Serve immediately with mantou buns.