Cooking Times
25 min
Prep Time
728 min
Cook Time
753 min
Total Time
Ingredients (8 items)
4.00 cups
Cottage cheese
well-drained
1.00 cup
Heavy cream
0.50 cup
Butter
softened
1.00 cup
Powdered sugar
6.00 large
Egg yolks
2.00 tsp
Vanilla extract
0.50 cup
Candied fruits
mixed
0.50 cup
Blanched almonds
chopped
Instructions (6 steps)
1
Press cottage cheese through fine sieve.
2
Beat egg yolks with sugar until pale.
3
Cook gently until mixture coats spoon.
8 minutes
4
Cool, then mix with cottage cheese.
5
Fold in cream, butter, vanilla, fruits, nuts.
6
Mold and chill overnight until set.
720 minutes