Cooking Times

15 min
Prep Time
8 min
Cook Time
23 min
Total Time

Ingredients (8 items)

6.00 large Potatoes
grated
1.00 medium Onion
grated
2.00 large Eggs
3.00 tbsp All-purpose flour
1.00 tsp Salt
0.50 tsp Black pepper
0.50 cup Vegetable oil
for frying
1.00 cup Sour cream
for serving

Instructions (6 steps)

1
Grate potatoes and onion, drain excess liquid.
2
Mix with eggs, flour, salt, pepper.
3
Heat oil in large skillet.
4
Drop spoonfuls of mixture into hot oil.
5
Fry 3-4 minutes each side until golden.
8 minutes
6
Serve hot with sour cream.