Cooking Times

30 min
Prep Time
70 min
Cook Time
100 min
Total Time

Ingredients (8 items)

1.00 head Large cabbage
1.50 lbs Ground beef
1.00 cup Cooked rice
1.00 large Onion
diced
2.00 cups Tomato sauce
1.00 large Egg
1.50 tsp Salt
0.50 cup Sour cream

Instructions (6 steps)

1
Boil cabbage 10 minutes, remove leaves.
10 minutes
2
Mix beef, rice, onion, egg, salt.
3
Place filling on cabbage leaves, roll up.
4
Place rolls in baking dish.
5
Cover with tomato sauce and sour cream.
6
Bake covered 1 hour at 350°F.
60 minutes