Cooking Times

15 min
Prep Time
63 min
Cook Time
78 min
Total Time

Ingredients (8 items)

6.00 large Pork chops
bone-in
6.00 medium Potatoes
quartered
2.00 large Onions
sliced
3.00 large Carrots
sliced
1.00 cup Sour cream
2.00 tbsp Paprika
2.00 cups Beef broth
0.25 cup Fresh parsley
chopped

Instructions (6 steps)

1
Brown pork chops on both sides.
8 minutes
2
Remove chops, Cook vegetables.
10 minutes
3
Return chops to pan, add paprika.
4
Add broth, bring to simmer.
5
Cover and braise 45 minutes.
45 minutes
6
Stir in sour cream, garnish with parsley.