Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

1.00 cup lentils
rinsed
2.00 cups spinach
chopped
4.00 cups vegetable broth
low-sodium
1.00 onion
diced
1.00 tbsp olive oil

Instructions (4 steps)

1
Sauté onion in oil.
5 minutes
2
Add lentils, broth, simmer 20 min.
20 minutes
3
Add spinach, cook 5 min.
5 minutes
4
Serve hot.